I love cauliflower . . . cheesy cauliflower soup, curried cauliflower soup, cauliflower cheese, cauliflower base pizza or just raw served as a dipping veg but this roasted cauliflower has to be one of my favourites and certainly it’s impressive when you bring it to the table yet it’s so so simple to do.
- 1 large cauliflower
- 1 tbsp of SBJ clay pot roasted garlic
- olive oil
- 1 lemon
- 200g cherry tomatoes sliced in half