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Tonnato Sauce

inRECIPES, SAUCES

This Italian sauce is traditionally served in the summer with cold sliced roast veal but it is equally as good with grilled pork chops.

Ingredients

  • 125g tinned tuna
  • 3 anchovies
  • 1 tbsp lemon juice
  • 1 tsp cream of horseradish
  • 1 tbsp chopped capers
  • 150ml mayonnaise
  • 3 tbsp chicken stock

Method

Put the anchovies in a small pan and heat gently until they begin to break down then mix in all the other ingredients and chill, nothing more complicated than that.

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